La Fonda Whole Cactus Jar 460g
(drained weight per unit / 220g)
Whole cactus leaves are a versatile ingredient in Mexican cooking. Slice them into salads, grill for a traditional side dish, or chop into tacos, stews, or soups. Their mild, slightly tangy flavour blends well with many recipes. Simply rinse to remove the brine and they’re ready to use.
Ideal for those who enjoy real Mexican food or want to include more plant-based options in their meals, La Fonda Whole Cactus offers quality and taste straight from Mexico.
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