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Mi Adelita

Mi Adelita proudly produces Switzerland's finest corn tortilla chips, prioritising tradition and quality. Approximately half of our chips are crafted from organic ingredients, ensuring a natural and delicious snacking experience.

Our chips stand out thanks to our traditional approach. We begin by cooking corn in lime, then grind it using a special stone mill. The resulting dough is shaped into triangles, baked or fried until perfectly crispy, and seasoned to perfection.

What sets Mi Adelita apart is our dedication to crafting authentic, flavourful snacks. Our chips are gluten-free and made with care, promising a wholesome snacking option. Try Mi Adelita today for a taste of tradition and quality.