La Artesanal No Tan Macha Sauce 200g
This No Tan Macha Sauce offers all the bold flavour of a traditional Mexican salsa macha but with a milder, more balanced heat. Made with a blend of four dried chillies and toasted seeds, this 200g jar is rich, smoky, slightly nutty, and perfect for those who want flavour without too much fire. It has the same crunchy texture and deep chilli aroma as its spicier version – just a little more gentle on the palate.
Salsa macha is a chilli oil originally from Veracruz, made by frying dried chillies, seeds, and garlic in oil. It’s known for its complex flavour and chunky texture. This medium version still uses four types of chillies but in a more balanced ratio, making it ideal for everyday use. The toasted seeds add a layer of nuttiness, while the chilli oil base carries all the flavour straight to your dish.
Try it as a topping for tacos, grilled meats, quesadillas, roasted vegetables, or rice. It’s also great on eggs, in sandwiches, or even as a dip. Stir before serving to blend the oil and solids. Store in a cool, dry place and refrigerate after opening.
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