La Artesanal Macha Sauce 200g
This Extra Hot Macha Sauce is a fiery and flavourful Mexican-style chilli oil made with a blend of four dried chillies and crunchy seeds. With a rich, smoky taste and a serious kick of heat, it’s ideal for those who like their sauces bold and intense. The oil is packed with texture from toasted seeds like sesame and peanuts, giving each spoonful both heat and crunch.
Salsa macha comes from the Veracruz region of Mexico and is traditionally made by frying dried chillies and seeds in oil. It’s not a smooth sauce – it’s chunky, oily, and full of character. This version uses four types of chillies for depth of flavour and extra heat, making it one of the spicier options on the market. The seeds also add a nutty layer and help mellow out the burn just enough to enjoy it.
You can spoon this sauce over tacos, grilled meats, roasted vegetables, rice bowls or even pizza. It also works as a dip, a marinade base, or a bold topping for eggs, noodles, or avocado toast. Stir before use to mix the oil and solids.
Store in a cool, dry place and refrigerate after opening.